Ichiro’s Malt and Grain Whisky
Ichiros Malt & Grain Whisky is “a worldwide blended whisky” featuring both malt and grain whisky from Japan as well as whiskies from distilleries in Scotland, England, Ireland, the United States and Canada. Ichiro Akutoäo family has been distilling alcohol in Japan for 21 generations. His grandfather founded the Hanyu Distillery and Ichiro has since founded the Chichibu Distillery, located near Tokyo.
Non-chill filtered and with natural colour, Ichiros Malt & Grain Whisky has a sweet nose with a strong tropical and citrus fruit palate, vanilla notes and a peppery medium finish. This intriguing and complex blended whisky is unique in its approach and is receiving excellent praise from consumers.
Priced at a level available to all, Ichiros Malt & Grain Whisky is an innovative new direction for Japanese whisky and the perfect bottle for both whisky enthusiasts and those just discovering the world of Japanese whisky.
Ichiro’s Malt & Grain is a lovely blended whisky from Japan, created by Ichiro Akuto who is theæowner of Chichibu Distillery.
This particular gem is made with both malt and grain whisky.
Peach and dried apricot, sweet butterscotch, vanilla cream, citrus zest, synthetic bananas and gooey malt.
Toffee first and foremost, with notes of barley malt, gingerbread, tropical fruits, honeyed pipe tobacco lveas, black pepper, roasted chestnut and freshly cut hay.
Medium length with vanilla and dried tropical fruit.
700ml/ 46% (Japan)